Ubi (also known as yam) is a staple ingredient in many Nigerian dishes. Here's a simple recipe to make a delicious meal with ubi:

*Ubi and Vegetable Stew*

Ingredients:

- 2 large ubi tubers, peeled and chopped
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 cup mixed vegetables (such as carrots, peas, and corn)
- 1 cup beef or chicken broth
- 1 teaspoon dried thyme
- Salt and pepper to taste

Instructions:

1. Heat the oil in a large pot over medium heat.
2. Add the onion, garlic, and ginger and sauté until the onion is translucent.
3. Add the chopped ubi and sauté for about 5 minutes.
4. Add the mixed vegetables, broth, thyme, salt, and pepper.
5. Bring the mixture to a boil, then reduce the heat to low and simmer for about 20-25 minutes, or until the ubi is tender.
6. Serve hot, garnished with chopped fresh herbs if desired.

*Alternative Recipe: Ubi Fries*

Ingredients:

- 2 large ubi tubers, peeled
- 1/2 cup vegetable oil
- Salt to taste
- Optional: Additional seasonings such as garlic powder, paprika, or chili powder

Instructions:

1. Cut the ubi into long, thin strips (like French fries).
2. Heat the oil in a deep frying pan over medium-high heat.
3. Fry the ubi strips in batches until they're golden brown and crispy.
4. Drain the fries on paper towels and sprinkle with salt and any desired additional seasonings.
5. Serve hot and enjoy!

I hope you enjoy these recipes! Let me know if you have any questions.

Comment,like and share!
3 1

Yummy
3

Nice
3

yam!
2

Hm